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Why Sustainable Coastal Tourism ? /
Socio-cultural Benefits
Sustainable Coastal Tourism has the potential to promote
social development through employment creation, income
redistribution and poverty alleviation. Positive impacts
of sustainable tourism are explained below.
Tourism as a force for peace
Travelling brings people into contact with each other.
As sustainable tourism has an educational element it
can foster understanding between people and cultures
and provide cultural exchange between hosts and guests.
This increases the chances for people to develop mutual
sympathy and understanding and to reduce prejudices.
Strengthening communities
Sustainable Coastal Tourism can add to the vitality
of communities in many ways. Examples are events and
festivals of the local residents where they have been
the primary participants and spectators. Often these
are refreshed and developed in response to tourists’
interests.
The jobs created by tourism can act as a very important
motivation to reduce emigration from rural areas. Local
people can also increase their influence on tourism
development, as well as improve their job, earnings
prospects, through tourism-related professional training,
development of business and organisational skills.
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During the first Global Summit on Peace Through Tourism
(November 2000), more than 450 world leaders of the
travel and tourism industry ratified an "Amman Declaration"
that recognized travel and tourism as a global peace
industry. The document committed itself to building
a culture of peace through tourism that supports tourism
as a fundamental human activity. Free of undue restriction
and respectful of human differences and cultural diversity.
"Peaceful relationships among all people should be promoted
and nurtured through sustainable tourism", the document
said. It called for protection and restoration of historical
monuments and landmarks, accessible to all people, as
"valuable assets for humanity and legacies for future
generations". Preservation and wise use of the environment,
coupled with ecological balance, "are essential to the
future of tourism" while acknowledging "ancient wisdom
and care for the Earth"( International
Institute for Peace Through Tourism).
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Development of facilities as a benefit
to residents
In cases where the tourism industry supports the creation
of community facilities and services that otherwise
might not have been developed it can bring higher living
standards to a destination. Benefits can include upgraded
infrastructure, health and transports improvements,
new sport and recreational facilities, restaurants and
public spaces as well as an influx of better-quality
commodities and food.
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Example
For quite some years now, the Aldemar Hotels in Greece
have been working with the local communities in order
to protect the surrounding environment as well as improving
the quality of people’s lives. Together with its employees
they are running the environmental programme "Mare Verde"
and they also participate in several international environmental
programmes and organisations such as Green
Globe or the WWF.
Among other things, the Mare Verde programme involves
energy saving by using solar panels; tree planting campaigns;
buying fruit, vegetables and seasonal plants from local
farms; hosting an annual eco-cultural festival; and
encouraging the staff to continually develop their knowledge
on environmental issues. Additionally, their beaches
have been awarded the European Blue Flags from 1998
and onwards.
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Example
£ukêcin and Pobierowo are good examples
of a tourist development of the seaside resorts in West
Pomeranian Coast, Poland.
In the past, the town of £ukêcin was a
very small agricultural village. Tourists started visiting
it at the beginning of the 20-th century. Looking at
a map from 1943 the built-up area was about 500-700
meters from the seaside. Nowadays the town of £ukêcin
has extended eastwards and a tourist and recreation
center provided with rest houses has been developed.
The road from Dziwnow to Rewal was built to facilitate
the travel between seaside resorts and to improve the
transportal infrastructure of the village. .
A history of Pobierowo started in the 16-th century
and was connected with a German family called Kleis.
In the later half of the 19-th century Pobierowo started
changing its agricultural character because of the degradation
of the agricultural grounds due to the coastal sand.
That is why at the beginning of the 21-st century there
were only 3 farmers where as in 1886 there were dozens
of them.
In 1907 the "Seeblick" Hotel was built at the seaside
by a farmer called Frohreich. That was the beginning
of bathing and recreation in Pobierowo. Later on, other
farmer families started to settle in the western part
of the town. In 1939 an important land owner divided
his possessions into 800 square meter plots of land
and sold them to people from Berlin who built small
wooden holiday houses there.
Nowadays the main tourist street is Grunwaldzka Street
is situated 100 meters from the coastline. This street
is almost 4 kilometers long and links the eastern and
the western parts of the town.
These two seaside resorts are well known for their
wide and clean beaches, cliffs, ancient pine and spruce
forests. The town of £ukêcin and the town
of Pobierowo are still developing dynamically at the
seaside but they also have their specific character
of tourist towns.
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Revaluation of culture and traditions
Sustainable Tourism has the potential to improve the
preservation and transmission of cultural and historical
traditions. Often contributing to the conservation and
sustainable management of natural resources, the protection
of local heritage, a creating a renaissance of native
cultures, cultural arts and crafts.
Tourism that encourages civic involvement
and pride
In some cases, tourism also helps to raise local awareness
of the financial value of natural and cultural sites.
It can stimulate a feeling of pride in local and national
heritage and interest in its conservation. More broadly,
the involvement of local communities in sustainable
tourism development and operation appears to be an important
condition for the conservation in sustainable use of
biodiversity.
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Example
On Hjälmö, an island of the archipelago of
Stockholm, Sweden, some families of Västergården
are running a guiding tour company, along with their
ecological farming. Visitors can come and stay on the
island and take tours in the archipelago and they can
also buy the products of the farm like archipelago salami,
smoked lamb and fleece. The tours of Västergården
are custom-made and dependant on what the visitors want.
During the tour, the guide lets the visitors know what
the archipelago consists of and how it is to live on
an island in the archipelago, both at present and historically.
How the archipelagos were created, how wind, weather,
water and man have helped to form it the way it is today
are other issues that are explained. The visitors get
to know the natural and cultural landscape they find
themselves in and the importance of the agricultural
landscape in the archipelago.It is significant that
it is sustained for the future (Svenska Naturskyddsföreningen
Swedish
Society for Nature Conservation).
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Example
In 1999, the ACI Marina in Dubrovnik, Croatia, received
the European Blue Flag environmental award. This is
given to societies that make special attempts to keep
their beaches and marinas nice and manage them with
concern for the local environment. The marina is cooperating
with the local schools on educational activities and
cleaning actions such as waste collection and separation.
This is done in order to preserve their Blue Flag labelling.
Situated at the mouth of Ombla river it can be reached
by road from the city centre. There is an information
board on the marina with all the relevant information,
brochures, leaflets, books, etc. For tourists and locals
to learn and understand more about the local environment
(ACI
Marina, Dubrovnik, Blue
Flag Campaign).
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Benefits for the tourists of Sustainable
Tourism
The benefits of sustainable tourism for visitors are
numerous: they can enjoy unspoiled nature and landscapes,
environmental quality (clean air and water), a healthy
community with low crime rate, thriving and authentic
local culture and traditions.
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Exercise for user
Drawing elements from definitions of sustainable
tourism as quoted above make a check list of criteria
that you would use to asses the sustainability
of coastal tourism
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